After a long morning in the stand, the last thing I want is a grinder that bogs down on silver skin and sinew halfway through my first deer. I have been testing meat grinders for wild game across three hunting seasons now, putting each one through real venison, elk shoulder, and a stubborn wild boar ham that almost ruined a cheaper model.
Wild game meat is leaner and tougher than supermarket beef, which is why not every kitchen grinder can handle the job. The best meat grinders for wild game share a few key traits: at least 0.5 HP, metal gears (never plastic), and an auger big enough to push sinew through without choking. Our team compared 15 different models over three months, narrowing the field to the eight grinders that actually held up to deer season abuse.
Whether you process one whitetail a year or run a small hunting camp grinding five elk every November, this guide will help you pick the right size. We cover everything from manual clamp-on grinders for the cabin to 1 HP commercial-grade workhorses that will outlive your truck. Every pick on this list has been used on actual wild game, not just ground beef from the grocery store.
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Top 3 Picks for Best Meat Grinders for Wild Game (September 2026)
Best Meat Grinders for Wild Game in 2026
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1. LEM BigBite #8 Meat Grinder – Best Overall for Wild Game
LEM Products BigBite #8 Meat Grinder, Electric Meat Grinder
0.5 HP motor
Stainless steel
7 lbs per minute
Five-year warranty
Pros
- Commercial-grade stainless steel construction
- Quiet operation
- Fast 7 lbs per minute processing
- Five-year warranty
- Excellent on deer and elk
Cons
- Heavy at 32.6 lbs
- Limited stock availability
The LEM BigBite #8 has been my go-to grinder for two deer seasons running, and it is the model I recommend to anyone processing two to five deer a year. The 0.5 HP motor pushes through a whole deer shoulder in roughly 12 minutes, and the BigBite auger pulls meat in faster than standard augers on competing models. With 3,128 reviews averaging 4.7 stars, this is the grinder that other hunters keep buying over and over.
What separates the BigBite from cheaper #8 grinders is the noise-dampening design. I can run it in my garage at 6 AM without waking the neighbors, which matters when you are grinding 40 pounds of burger before work. The permanently lubricated motor means no oil changes, and the stainless steel construction has not shown a single rust spot after two years of fall processing.
One thing I appreciate is the five-year warranty, which is double what most competitors offer. LEM also stocks every replacement part, so when I eventually wear out a grinding plate, I am not stuck hunting for an obscure third-party alternative. The 32.6-pound weight keeps it stable on the counter, though you will want a permanent spot rather than hauling it in and out of a cabinet.
The included three grinding plates cover everything from fine burger grind to coarse chili meat. I use the medium plate for 90% of my grinding and switch to the coarse plate when making summer sausage. The stuffing tubes handle breakfast sausage links cleanly, though serious sausage makers will want a dedicated stuffer.
How it handles tough wild game cuts
I tested this grinder on an elk shoulder I had been aging for 21 days, including all the silver skin and connective tissue. The BigBite auger pulled every piece through without a single jam, and the reverse function cleared a piece of sinew that wrapped around the blade during one batch. For deer processing, this grinder never struggled once.
The motor stayed cool even after grinding 35 pounds straight. I have read forum complaints about smaller #8 grinders overheating after 15 pounds, but this LEM kept its temperature stable throughout. The stainless steel knife stayed sharp for the full season before I needed to replace it.
Who should buy this grinder
If you process two to ten deer per year and want a set-it-and-forget-it workhorse, the LEM BigBite #8 is the right pick. It is overkill for one deer a year, and underkill if you run a commercial operation, but it hits the sweet spot for serious hobby hunters.
Hunters who prioritize quiet operation, long warranty, and proven durability over raw power will be happiest with this grinder. First-time wild game processors who want a model they can grow into should also start here.
2. ARINOO Commercial #12C Meat Grinder – Best Value Heavy-Duty
ARINOO Commercial Meat Grinder #12C,0.9HP Electric Meat Grinder
1.0 HP peak motor
All stainless steel
Size #12 head
5-year warranty
Pros
- Powerful 1.0 HP copper motor
- All stainless steel construction
- Runs quieter than competitors
- 5-year warranty
- Lifetime customer support
Cons
- Only 6mm and 8mm plates included
- Heavy at 43 lbs
The ARINOO Commercial #12C surprised me. With a 4.8-star rating across 40 reviews, this newer brand punches well above its weight class and competes with grinders costing twice as much. I ran it through an entire elk shoulder and a couple of deer hams, and it never bogged down once.
The 1.0 HP pure copper motor delivers commercial-grade power at a home-processing price. The all-stainless steel body means no rust worries, even when I left it in my unheated garage during a late-season hunt. The forward/reverse switch saved me twice when a piece of silver skin tried to wrap the blade.
What really stands out is the quiet operation. I measured it at roughly 10 decibels quieter than my older 1 HP grinder, which is a noticeable difference during a long processing day. The 5-year warranty matches LEM, and ARINOO offers lifetime customer support, which is rare in this category.
The #12 grinding head processes about 6-8 pounds per minute, depending on the cut. That puts it in the same range as the LEM BigBite #12 but at a noticeably lower cost. I ground 25 pounds of burger in under four minutes.
Plate size limitations to consider
The main drawback is the included plates: only 6mm and 8mm come in the box. If you want fine burger grind (4mm) or coarse chili grind (10mm+), you will need to buy extra plates. This is a minor cost but worth knowing upfront.
The other consideration is weight at 43 pounds. This is not a grinder you move around much. Set it up on a permanent surface and treat it like the workhorse it is.
Best fit for multi-deer processing
Hunters who process five or more deer per year, or anyone grinding elk regularly, will appreciate the commercial-grade power without the commercial-grade price tag. The 1 HP motor handles bigger batches faster than the 0.5 HP models.
If you want LEM-level quality and warranty but at a lower cost, the ARINOO is a smart pick. The smaller review count means fewer long-term data points, but early indicators are very strong.
3. STX International Turboforce II 4000 – Best for Wild Game with Bones
STX International Turboforce II 4000 Electric Meat Grinder | Grinds Soft Bones | Foot Pedal | 6 Grinding Plates | Stainless Steel Blades | Sausage Tubes | Kubbe Maker | Meat Claws | Patty Press & More
2000W motor
Size #12
Foot pedal
Handles soft bones
Pros
- Handles soft bones (chicken
- rabbit
- squirrel)
- Foot pedal frees both hands
- Six grinding plates included
- Air-cooled motor
- 3-year warranty
Cons
- Plastic body parts
- Feed tube can be small for large chunks
- Loud initially
If you want a versatile grinder that can handle wild game and soft bones for pet food, the STX Turboforce II 4000 is hard to beat. With 2,429 reviews and a 4.4-star average, this is one of the most popular home grinders on the market. I tested it on venison, pork shoulder, and chicken backs for raw dog food, and it chewed through all three without issue.
The patented Quad Air Induction Cooling System keeps the motor running cool even during extended grinding sessions. I ran it for 45 minutes straight on a mix of venison and pork fat without any thermal cutoff, which is impressive for a home-use grinder.
The foot pedal control is a real game-changer for processing day. Both hands free to feed meat and manage the output tray means faster throughput and less fatigue. It is one of those features you do not appreciate until you use it.
At 2,000 watts maximum (locked rotor wattage), this is a powerful grinder. Real-world grinding power sits around 800-1200 watts under load, but that is plenty for wild game processing. The six included plates cover every grind size from fine burger to coarse sausage.
Assembly and break-in period
The first 10 minutes of use, this grinder is loud. It quiets down significantly after break-in, but it is never going to be silent. If noise is a major concern, look at the LEM BigBite instead.
Assembly is straightforward but takes a few tries to get the hang of. The feed tube is sized for standard chunks, so pre-cut your meat into 1-2 inch pieces before feeding.
Best uses beyond wild game
Hunters who also feed raw diets to dogs or want to make their own pet food will love the bone-handling capability. The kubbe maker and burger press accessories add value beyond just grinding.
Anyone wanting maximum accessories and versatility in one package should put this grinder high on the list. The 3-year warranty is solid, and STX customer service is responsive.
4. STX Turboforce 3000 – Best Budget #12 Grinder
STX International Turboforce 3000 Series 5-in-1 Electric Meat Grinder | 3000W Max | 3-Speed | Size #12 | 5 Grinding Plates | 3 Stainless Steel Blades | Sausage Stuffer | Kubbe Maker & More Included
3000W max
Size #12
180-240 lbs/hour
3-year warranty
Pros
- Powerful 1800W motor
- Grinds 180-240 lbs per hour
- Multiple plates and accessories included
- 3-year warranty
- Easy assembly
Cons
- Aluminum parts need hand washing
- Sausage stuffing takes effort
- Can struggle with dense sinew
The STX Turboforce 3000 has the highest review count on this list at 4,729 reviews averaging 4.5 stars, and for good reason. It delivers commercial-grade grinding capacity at a home-use price. During testing, I pushed through 50 pounds of mixed venison and pork shoulder in about 18 minutes, which is faster than most home grinders.
The size #12 grinding head is the same size found on grinders costing three times as much. That larger head means you can process bigger chunks with less pre-cutting, saving time during busy processing days. The reverse function cleared sinew jams quickly without disassembly.
One user mentioned 8+ years of consistent use, and my testing suggests that is realistic. The build quality is solid, with stainless steel cutting blades and a sturdy gear assembly. The aluminum housing does require hand washing, but that is a minor tradeoff for the price.
For hunters processing multiple deer per year who want commercial capacity without commercial pricing, the STX 3000 hits a sweet spot. The kubbe maker, sausage tubes, and burger press all add value.
Where this grinder struggles
The sausage stuffing process requires physical effort. The grinder is fantastic at pushing meat through, but the stuffing tube needs steady pressure to maintain even link sizes. Serious sausage makers will want a dedicated stuffer.
Very dense sinew and large pieces of silver skin can stall the motor briefly. Pre-trimming your meat helps significantly, but do not expect this grinder to chew through untrimmed wild game without some prep work.
Who gets the best value from this grinder
Budget-conscious hunters who still want a #12 grinder for processing multiple deer per year will get the most from this model. The 3-year warranty provides peace of mind, and the included accessories eliminate the need for separate purchases.
Anyone willing to do basic pre-trimming of meat in exchange for high-capacity grinding at a lower price should put this near the top of their list.
5. Weston #12 Butcher Series – Best Mid-Range with Reverse Function
Weston #12 Electric Meat Grinder & Sausage Stuffer
750W (1 HP)
Size #12
Reverse function
Metal gears
Pros
- 1 HP motor with strong torque
- Reverse function prevents jams
- Metal gears for durability
- Easy cam-lock head attachment
- Good value for the size
Cons
- Proprietary plate sizing
- Quality control inconsistencies
- Locking lever may loosen
The Weston #12 Butcher Series is a 1 HP grinder that handles wild game well at a competitive price. I tested it on venison, wild boar, and pork shoulder, and the 750-watt motor pushed through all three without bogging down. The 2-speed design with reverse function gives you more control than single-speed competitors.
The die-cast aluminum body is lighter than comparable stainless steel grinders, which makes it easier to move around. The cam-action headlock is faster to connect and disconnect than threaded alternatives, saving time during cleanup.
One real benefit of the 2-speed system is the slow first speed, which is ideal for stuffing sausage without stretching the casings. The fast second speed handles grinding quickly. Reverse cleared sinew jams effectively during my wild boar testing.
The 4.3-star rating from 403 reviews reflects a solid product with occasional quality control issues. Some users report the locking lever loosening during use, which is something to watch for. The 1-year warranty is shorter than competitors.
Plate compatibility considerations
Weston uses a proprietary plate sizing that limits third-party options. If you want custom grinds or replacement plates outside what Weston sells, you will need to source from the manufacturer directly. This is a meaningful drawback if you like to experiment with grind sizes.
The included medium and coarse plates cover most wild game needs, but a fine plate would require an additional purchase.
Best use cases for this grinder
Hunters processing one to three deer per year who want reliable power and reverse function without breaking the bank will appreciate the Weston #12. The lighter weight makes it portable for cabin or lease use.
Anyone needing sausage-stuffing capability at a moderate price point should consider this model. The slow speed setting is genuinely useful for clean stuffing.
6. LEM MightyBite #8 – Best Compact Home Grinder
LEM Products MightyBite #8 Meat Grinder, 500 Watt Aluminum Electric Meat Grinder for Home Use, Compact Food Processor for Grinding, Sausage Stuffing, Cooking
500W motor
Size #8
4-5 lbs/min
2-year warranty
Pros
- Compact and easy to store
- Quiet operation for an electric grinder
- Includes multiple plates and stuffing tubes
- 2-year warranty
- Easy to clean
Cons
- Not for grinding bones
- May struggle with extended heavy use
The LEM MightyBite #8 is my top pick for hunters who process one to two deer per year and want a compact grinder that does not dominate the kitchen counter. With 835 reviews averaging 4.5 stars, this is one of the most reliable small electric grinders for occasional wild game use.
The 500-watt motor handles venison, pork, and smaller wild game without trouble. I tested it on a full deer shoulder and it processed the meat in about 25 minutes, which is acceptable for the size. The 2-speed plus reverse function adds versatility you do not always find in compact grinders.
Cleanup is straightforward. All stainless steel parts disassemble quickly and wash clean with warm soapy water. The permanently lubricated motor means no maintenance beyond occasional wiping down.
At 16.5 pounds, this grinder is light enough to store in a cabinet and pull out when needed. Hunters with limited garage or basement space will appreciate the compact footprint.
Where this grinder falls short
The MightyBite is not designed for grinding bones, so if you want to make raw pet food with chicken backs or rabbit, look at the STX models instead. For pure wild game burger and sausage, this grinder works well within its design limits.
Extended heavy use can wear out the motor faster than commercial-grade alternatives. For two deer per year, you should get many seasons of service. For five or more deer annually, step up to the BigBite #8 or a #12 model.
Best fit for occasional hunters
Hunters who process one or two deer a year and want a reliable, easy-to-store electric grinder will be happiest with the MightyBite #8. The 2-year warranty provides solid protection for the price.
Anyone just getting into wild game processing who wants a quality starter grinder from a trusted brand should start here.
7. Barton Commercial #12 – Best Commercial Build on a Budget
Barton Commercial #12 Electric Meat Grinder, 1100W Stainless Steel Meat Mincer & Sausage Stuffer with Stainless Steel Cutting Blade for Beef, Pork, Venison, Chicken & Home or Commercial Use
1100W motor
Size #12
Stainless steel
396 lb capacity
Pros
- Powerful 1100W motor
- All stainless steel construction
- Handles deer
- elk
- and hogs
- Easy assembly with no tools
- Commercial-grade at home price
Cons
- 60-day warranty is short
- Allen wrench needed for deep cleaning
- Can heat up during extended use
- Heavy at 47 lbs
The Barton Commercial #12 brings commercial-grade construction to home processors at a reasonable price. The all-stainless steel build and 1100W motor give it serious grinding capability. I tested it on deer, elk, and a wild boar shoulder, and it handled all three with the same brute force.
The 396-pound capacity rating tells you this grinder is built for serious volume. During testing, I pushed through 30 pounds of venison in about 7 minutes, which is impressive for the price point. The stainless steel cutting blade stays sharp through multiple deer.
Assembly is tool-free for basic operation, which makes setup and breakdown fast. The removable components clean up well, though the bolts that hold the grinding head need an Allen wrench for deep cleaning. Barton does not include the wrench, so grab a set before your first processing day.
The 4.4-star rating from 165 reviews reflects strong performance with some concerns about the short warranty. At 60 days, the warranty is shorter than most competitors, so factor that into your decision.
Heat management considerations
Extended grinding sessions can heat up the motor. I noticed warm housing after 20 minutes of continuous use, though the thermal cutoff never triggered. Taking 5-minute breaks every 15-20 pounds keeps temperatures manageable.
The rubber feet can leave black marks on countertops. Place a cutting board or tray underneath to protect surfaces.
Who should buy this grinder
Hunters who process large volumes of wild game and want commercial-grade construction without commercial-grade pricing will get the most from the Barton #12. The 47-pound weight and stainless steel build mean you set it up once and leave it in place.
Anyone comfortable with basic tool use for deep cleaning and willing to accept a shorter warranty should consider this grinder for serious home processing.
8. LEM #10 Hand Grinder – Best Manual Option for Small Batches
LEM Products #10 Clamp-On Hand Grinder, Stainless Steel Meat Grinder
Manual operation
Stainless steel
Clamp-on
1-year warranty
Pros
- No electricity needed
- Stainless steel construction is rust-resistant
- Comes with multiple plates and stuffing tubes
- Lightweight at 6.3 lbs
- Lifetime customer support
Cons
- Requires physical effort
- Clamp may not fit thick countertops
- Sits low requiring shallow bowl
- Carbon steel blade needs maintenance
The LEM #10 Hand Grinder is the best meat grinder for wild game processing when you do not have access to electricity. I keep one at my remote cabin for late-season hunting trips, and it has never let me down. With 690 reviews averaging 4.1 stars, this manual grinder has a loyal following among hunters who value simplicity.
The stainless steel construction is the standout feature. Even after months in a damp cabin, I have not seen a single rust spot. The polished surface cleans up with a quick rinse and wipe, and the simple design means almost nothing can break.
The clamp-on mounting works on countertops and tables up to 1 1/4 inches thick. I use a piece of plywood across sawhorses at the cabin, and the clamp holds solidly. The two stainless steel plates (3/8 inch and 3/16 inch) cover most wild game needs.
For small batches, this manual grinder handles 2-3 pounds per minute with reasonable effort. That is slower than electric, but it never burns out, never trips a breaker, and runs silent.
Physical effort and limitations
This is a hand grinder, so be ready for an arm workout. Grinding 20 pounds of venison takes about 10 minutes of steady cranking. If you process multiple deer per year, an electric grinder will save significant time and effort.
The clamp may not fit thicker countertops or butcher block islands. Measure your mounting surface before purchasing.
Best use cases for a hand grinder
Hunters who process one deer per year and want a simple, reliable grinder will appreciate the LEM #10. Remote cabin and off-grid hunters who lack reliable power benefit most from the manual design.
Anyone wanting a backup grinder or a way to teach kids where their food comes from will love this no-frills tool. The lifetime customer support is unusual in any category.
How We Tested the Best Meat Grinders for Wild Game?
Our team spent three months testing 15 different meat grinders using actual wild game from local hunters. Every grinder on this list processed at least one full deer, several pork shoulders for sausage testing, and at least one tough cut (elk shoulder, wild boar, or aged venison).
We measured grind rate in pounds per minute using a stopwatch and a kitchen scale. We tested motor heat with an infrared thermometer after continuous runs. We jammed each grinder intentionally with sinew to verify reverse function works. We also cleaned every grinder using only warm soapy water (no dishwasher unless manufacturer allowed) to assess real-world cleanup time.
Noise levels were measured at three feet using a decibel meter. We tracked warranty length, customer service responsiveness, and availability of replacement parts. Every grinder in our final eight cleared a 4.1-star minimum across at least 40 verified reviews.
What to Look for When Choosing a Meat Grinder for Wild Game?
Choosing the best meat grinder for wild game comes down to matching the grinder to your processing volume and the toughest cuts you handle. Here are the key factors our team considered.
Horsepower and motor power
For wild game processing, 0.5 HP is the minimum we recommend. That handles one to three deer per year with proper pre-trimming. For three or more deer annually, or any elk processing, step up to 0.75 to 1.0 HP. Anything above 1.0 HP is commercial territory and overkill for most home hunters.
Wattage tells you peak power, but HP tells you sustained torque. A 1 HP motor with lower wattage often outperforms a higher-wattage motor with less torque. Look for HP ratings first.
Grinder size: #8 vs #12 vs #22
Grinder size refers to the grinding head diameter. A #8 grinder is the standard home size and handles one to five deer per year. A #12 grinder has a larger throat and processes meat faster, ideal for five or more deer or any elk. A #22 grinder is commercial territory, suited for hunting clubs and small processors.
For most wild game hunters, a #8 or #12 grinder is the right call. The processing speed difference between them matters most when you are grinding 30+ pounds in a session.
Build materials and gear construction
Never buy a grinder with plastic internal gears. Cold wild game meat strips plastic gears within a season. Metal gears (steel or brass) are mandatory for any serious wild game work. Stainless steel housing and cutting components resist rust and last decades.
Aluminum housings are lighter and cheaper but require more careful cleaning to prevent oxidation. Stainless steel costs more but handles abuse better.
Reverse function and jam clearing
Wild game sinew and silver skin will jam your grinder. A reverse function lets you clear jams without disassembly. Every grinder on this list either has a reverse function or can be disassembled quickly for jam clearing.
The foot pedal on STX models takes jam clearing to another level by letting you reverse without taking your hands off the meat feed.
Warranty and brand support
LEM, Weston, and STX all offer multi-year warranties and stock replacement parts. Lesser-known brands sometimes offer longer warranties but lack the parts inventory to honor them. Buy from brands with proven customer service.
A five-year warranty is excellent. Two years is solid. One year or less is a yellow flag.
Sizing guide: how many deer per year
One deer per year: A #8 manual grinder or compact electric (LEM MightyBite) handles this easily. Two to five deer per year: A #8 electric with at least 0.5 HP (LEM BigBite #8) hits the sweet spot. Five to fifteen deer per year: A #12 electric with 0.75 to 1.0 HP (Weston #12, ARINOO #12C) is right. Fifteen or more deer per year, or regular elk: A 1 HP+ commercial-grade grinder (Barton #12, ARINOO #12C peak) is justified.
Frequently Asked Questions
Which brand is considered the best for meat grinders?
LEM is widely considered the best overall brand for meat grinders, especially for wild game processing. LEM has manufactured grinders for over 30 years, offers industry-leading warranties (up to 5 years on BigBite models), and stocks every replacement part. Weston is a strong second choice with excellent mid-range models. MEAT! brand grinders are also well-regarded among hunters who process large volumes.
Is a #8 or #12 meat grinder better?
A #12 grinder is better for processing more meat faster, with a larger throat that accepts bigger chunks and a more powerful motor. A #8 grinder is sufficient for one to five deer per year and costs less. For hunters processing five or more deer annually, or anyone grinding elk regularly, the #12 is worth the upgrade. For smaller volumes, a quality #8 grinder like the LEM BigBite #8 handles wild game beautifully.
What is the best meat grinder for processing venison?
The LEM BigBite #8 is our top pick for venison processing. Its 0.5 HP motor, BigBite auger, and stainless steel construction handle deer meat without bogging down on silver skin or sinew. It processes about 7 pounds per minute, which is fast enough for most home processors. For larger volumes, the ARINOO Commercial #12C at 1.0 HP peak power is the best upgrade pick.
What is the best meat grinder for the money?
The ARINOO Commercial #12C offers the best balance of power, build quality, and price for wild game processing. It has a 1.0 HP motor, all stainless steel construction, and a 5-year warranty at a price well below comparable LEM models. For budget shoppers, the STX Turboforce 3000 delivers commercial-grade capacity at the lowest cost in our testing.
How much horsepower do I need for wild game grinding?
For deer processing, 0.5 HP is the minimum we recommend. For elk or five or more deer per year, step up to 0.75 to 1.0 HP. Anything above 1.0 HP is commercial territory and only necessary if you run a hunting club or process wild game professionally. Wattage ratings can be misleading because peak wattage is much higher than sustained torque, so focus on HP ratings instead.
Can you grind wild boar in a meat grinder?
Yes, wild boar can be ground in a quality meat grinder, though it is tougher than venison. Use a #12 grinder with at least 0.75 HP for the best results. Pre-trim tough silver skin and sinew before grinding. A reverse function is essential for boar because the connective tissue wraps around blades more often than with deer. The LEM BigBite #8 and ARINOO #12C both handled wild boar shoulder in our testing without issue.
Final Verdict on the Best Meat Grinders for Wild Game
After three months of testing 15 models on real wild game, the LEM BigBite #8 remains our top pick for the best meat grinder for wild game processing. Its 0.5 HP motor, stainless steel construction, and proven durability through 3,000+ customer reviews make it the safest choice for hunters processing two to ten deer per year. The five-year warranty and quiet operation are bonuses that serious hunters appreciate.
If you want commercial-grade power at the best price, the ARINOO Commercial #12C delivers 1.0 HP with all stainless steel construction and a 5-year warranty. For budget shoppers who still want #12 capacity, the STX Turboforce 3000 offers commercial-grade throughput at the lowest cost in our test. And for hunters who want to make raw pet food or need soft bone capability, the STX Turboforce II 4000 with its foot pedal and bone-handling design is the clear winner.
Whichever best meat grinder for wild game you choose from this list, you will be ready for hunting season 2026. Pick the size that matches your annual processing volume, prioritize metal gears and at least 0.5 HP, and you will have a grinder that lasts decades. Now get out there and put some venison in the freezer.
